29 January, 2023

The Popcorn Conundrum

Just realised that I have seen 3 movies over the last 3 weeks at theatres. Two were in top class cinema halls in a Tier 2 town and another was a Tier 2 theatre in Chennai. Meanwhile, I have also seen twice as many movies on OTT platforms during the same period. The reason to watch movies at theatres, for most of us Indians, is that it is a cherished family outing as well as to see our favourite matinee idols on the big screen on the opening week / weekend. 

As the movies that I watched were all of top heroes, the theatres had a full audience. Except that during the interval break, not even a third of them came to the F&B area to buy anything. 

The Hon’ble Supreme Court of India passed an judgement on 3 Jan. ’23 that Multiplexes & Cinema Theatre Owners had the right to not allow outside food (and beverages) inside the screening areas and that the cinema goers had a choice whether to go or not, and cannot therefore demand to take their own food inside the theatres like how it was 2 decades back. From biryanis to biscuits, fruits to homemade snacks like channa dal & groundnuts, ardent cinema goers carried their own food inside the theatres. Once the show was over, it was a nightmare for the theatre owner to get the auditorium cleaned up before the next show began. 


Enter mid-2000s – the onset of posh Multiplexes across India led by PVR Cinemas and INOX as well as modernisation of screens by standalone theatre owners across India. Around the year 2,000, there were 18,000 screens in India when the country produced over 1,000+ movies pa across 15 languages including foreign-language dubbed movies. By 2019, there were a mere 11,000 screens in India, of which the Multiplex chains had a share of over 2,500. 


Cut to Dec. 2022, there are a mere 8,500 screens of which almost 3,000 are in Multiplexes. 


In 2019, India produced 2,000 movies, running an annual business of over Rs. 30,000 Cr. Hindi  language films accounted for almost 45% while Tamil and Telugu languages made about 300 movies each annually. Post-pandemic, film watching trends have changed tremendously across the world and India is no different. Acc to Q3 FY 22-23 Financials of PVR Cinemas, the occupancy rate has diminished to 29% compared to 36% in the same period in 2019. Tickets prices  have gone up 18% - perhaps keeping inflation in mind. But that’s not the real reason why admissions dropped by a whopping 20% during the said Quarter. 


The reason is the price of Popcorn at theatres! Yes.


For most Indians, watching a movie is a family outing. People plan in advance, get dressed to look their best and travel with glee to watch a movie. Assuming the avg. ticket price pan-India (except Bombay, Delhi and Bangalore) is around Rs. 200 for a decent theatre, the cost per family of 4 is Rs. 800. Add parking charges for 2W/4W and a meal before or after. That would work out to Rs. 1,500- Rs. 2,000 already. Now, if the popcorn at the theatre is going to cost Rs. 100/- per person (usually these are family packs & combos of Rs. 250 and above!), add a beverage or 2 and some more snacks, the food bill is already as much as the movie ticket cost if not more. Most Indians, who were avoiding this madness before the pandemic have completely moved off watching movies in the big screens since 2022 onwards. The numbers speak. 



So why do theatres charge so much for Popcorn and food? Coz, they can never make money & be profitable with such ticket prices, especially if the occupancy rates are so low! 


Ok, Shah Rukh’s Pathaan (2023) has already crossed Rs. 200 Cr in BO collections (in 5 days)  worldwide as I write this; So have 1 or 2 movies each across regional languages, but these are exceptions. Most films of 2022 bombed at the BO. The ones that made headlines were non-Hindi language movies and were (dubbed) releases. 


A theatre needs sustained footfall through the year. 30-40% occupancy during the weekdays and 70% or above over weekends is a theatre owner’s delight. It used to happen until 2015-16. Until Popcorn prices went up! 


Fizzy Coke and Pepsi (with 90% gas & water) and 10% essence have also gone rogue with their sizing & pricing. No one in India wants to drink so much of sugary liquids anyway and in such short duration. To get back audiences to the plexes, we need decent content (of movies). And cheaper F&B, perhaps. One way is to subsidise the food offering; another way is to use them as a bait to get more audience. Afterall, subsidising is a national mantra in India. Sigh. 

31 December, 2022

Good Bye 2022, Hello ‘23

 

Here’s wishing you all a Happy Calendar Year 2023. May this new year bring a lot of happiness and cheer to everyone. On this day last year, I was working for Specsmakers, leading Sales & Marketing for the 10 year-old brand, the largest optical retail network in South India and the third largest in the country with 250+ stores back then. Around the same time, the scare for a third wave of the dreaded Covid-19 infection was all over the place. It had a new code-name: Omicron! Government of India as well as various State Governments advised several measures, including shutting down of retail stores, malls and commercial establishments over the weekends. Andhra Pradesh took no measure and maintained status quo; Tamil Nadu advised shutting down only on Sundays; Karnataka, however advised a closure for the entire weekend. Most Indians remained in a huge sense of anxiety over their careers, professions, businesses, kids’ education and so on. However, all these worries were put in the backburner as Omicron had limited or very marginal impact on most of us.



This is when the government pushed us to take the second vaccine, which ensured a quick and safe turnaround for the ailing Retail sector, which had taken the worst beating for the previous 18 months, ever since the first lockdown began in Mar. ’20. 


My career too, zoomed along with the fledgling economy. I managed to get back to the apparel industry, jumping ship to Indian Terrain, a 2-decade old brand, most famous for its shirts, especially the Madras Checks. The company operates over 210+ stores across India and I was responsible for the entire retail business, managing a turnover upwards of Rs. 250 Cr pa. Sales, Marketing & Branding, Merchandising, New stores expansion, Project Management, Visual Merchandising and Staff training, all rolled into me. In a span of less than 6 months, I managed to visit 96 stores across India, from Guwahati to Ahmedabad, Chandigarh to Nagercoil and many in between. The month of September was among the busiest in my career, according to Google Trips, which maintains a record of where I went, what I did and so on. 


Onam was the first big campaign that I undertook, visiting the state of Kerala 45 days before the festival and screening the markets. We sensed a huge opportunity with the return of NRI Malayalees to their home towns after a gap of 2 years, due to Covid-19 led travel restrictions. Interestingly and unfortunately, the sales uptick that was envisaged didn’t happen. One, there was a severe rain around the festival week; second and most importantly, sales (for most other brands as well) remained flat before and during the peak shopping weak. This was a learning of sorts. It is not necessary that Sales would surge only before the peak season, for the graph has been on the upward trend since Feb-Mar. ’22. We witnessed somewhat the same across North & West India, just around Diwali as well. No surprises here. 



However, sales for the entire retail industry surrounding fashion, apparel, accessories and lifestyle had reached pre-2019 levels or at par. On the contrary, many brands saw a volume decline (in Sales), but these were due to the making of the brands themselves. Wrong choice of (new) locations, unavailability of merchandise at the right moment and most importantly, staff demotivation due to reasons such as salaries remaining flat, lower than expected & delayed disbursement of incentives for the previous FY and overall lack of interest in the working environment are some of the key reasons why many brands faltered. 


I moved out from the company in November due to differences with the Management. No regrets though, every tenure and every day is a learning after all. Over the past 2 months, I have been introspecting on some of the measures I had taken (or rather not) which led to two quick exists in less than 2 financial years. I am hoping (and working towards) that 2023 and beyond is going to be a more stable period ahead. Everything is in my hands, of course! Happy New Year 2023 once again to everyone and may this year be joyful to all of us! Cheers. 

12 December, 2022

RED letter day

As the calendar year 2022 ends, I complete the distinction of my “silver Jubilee” year in Retail. I started my career scooping ice-cream in 1997 at India’s second and Chennai’s first outlet of 

Baskin Robbins. Last weekend when I walked passed by that location, I took a photo of that store where another respectable global brand exists now. But it may soon be gone as Chennai Metro Rail works are on nearby. The impact of such civil infrastructure on retailers is immense but that’s for another article, another day. 


Just last week, I had shared a note on World Civil Aviation Day and the image I used for that tweet was that of Air India. Little did I realise that the first aero-trip I took was exactly 20 years ago and it was on an Air India flight too. And the best part was, that the trip was for an interview to Mumbai, with Shoppers Stop. I convinced the HR manager then to get me an air ticket instead of the standard rail fare, a rarity those days. I didn’t choose that position and life moved on. But then, when I look back, there has been so much that has been showered on my by this retail ecosystem for the past 2.5 decades. I cannot thank everyone who have been involved in “My Retail Journey” all these years to make me who I am today.

12.12 is a very important day of the year in the Indian Retail ecosystem even as most large retailers as well as small retail businesses including regional retail chains celebrate the day with much fanfare. Retail Employees Day was first celebrated a decade back and has since  garnered momentum with most CXOs of large retail organisations pitching in with their support. On this day, employees are celebrated for their unstinted efforts, thanked with small and large goodies and gifts and most of all, made to feel special for the sometime-thankless efforts they offer to their customers and their masters. In many cases, employees are recognised for their non-work related  From back then when I stared my retail career to now, so much has changed in the way consumers shop. And the staff members of retail establishments across the pyramid have always kept themselves in tune with their customers.


Let me share an anecdote of how my first employer made me and my colleagues “feel good” everyday – at Baskin Robbins. 


Though it was a neighbourhood ice-cream parlour, it was an American brand and certainly carried an “international tag” when compared to the domestic ones around. Therefore, the clientele was also more discerning and demanding. We were a team of 5 – 2 in the morning shift and 3 for the second shift. All of us were college students or had just finished. Given our age, our modest familial backgrounds and our tendency (perhaps) to have a bite of the beloved ice-creams, I guess he came up with an interesting idea. The Franchisee said that every day, each of us were allowed to sample one scoop of ice-cream on the house after making a note in the register. It was a learning exercise for us, so we know the taste of each of the flavours as well as to ensure we were not sampling it ourselves “off the book”. After a fortnight, we had tasted almost all the flavours amongst ourselves and requested if we could instead take the scoops home. He agreed but after a fortnight, even the folks at home were bored of eating them. 

The franchisee had successfully accomplished two things – ensured the staff wouldn’t steal the ice-cream and instead, take it officially whenever they wished to. More than a view to police us, I saw it as a great way to keep the flock engaged. It was his way to thank us everyday for our wor k, especially since it was the first self-service outlet where the customer was expected to remove their leftover cups and drop them off in the bin – much to their chagrin. So, when some of them sulked, we had to go the extra mile, but the Boss was already rewarding us. It was always a quid pro-quo, after all. There is an age old saying in retailing – take care of your employees and they will take care of the customers (and the business). Very few business owners are walking the talk. And it shows in the business outcomes, after all.

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